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Expense Account

by Feed Me

Hey, it's J Lee, food critic at large for Emily Sundberg’s Feed Me. I write about $300 martinis, New York City's secret chicken tenders, my favorite dim sum spots, and how I’ll never wait in line for froyo. I’ve got one million opinions about food, but the thing is, everyone has their own opinions about food and I want to hear all of them. Every week on Expense Account we’ll have a guest, it could be a chef, a writer, a musician, an actor, and we’ll talk about food. The good, the bad, and the ugly. Best meals and worst meals. Food that is shockingly expensive. And favorite spots around the…

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Episodes

Expense Account ·1w ago ·49 min

Luke Fortney is everything everywhere all at once.

Expense Account features Luke Fortney, a friend of the host and writer of the New York Times 'Where To Eat' column/newsletter. The episode appears to be a casual conversation between friends about Fortney's work eating at restaurants across New York City's five boroughs. The host frames the episode with humor, joking…

Worth it if you're a devoted New York Times food reader or enjoy casual conversations between friends about NYC dining, but not if you want structured restaurant criticism or actionable insights.

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